h/t: pulptastic, buzzfeed, huffingtonpost, irelandstudios. unflavored gelatin (if you cannot find agar) Non-stick spray DIRECTIONS 1. When Darren Wong, the genius behind bringing Raindrop Cake to life in the US and I first met. Much like referral codes, this means I earn a small commission if you purchase a product I referred (at no extra charge to you). RAINDROP CAKE INGREDIENTS 4 cups water 2 cups granulated sugar 1 tsp. *Some of the links contained in this post are affiliate links. SPECIAL TOOLSįreshware 6 Cavities Half Circles Silicone Mold* (You can also make these in sphere ice molds) Please refer back to my original post for more details on the process of making these and for photos of the ingredients needed. Maintaining a medium heat level, allow the mixture to boil (without a lid) for one minute, then turn off the heat. Turn your stovetop to medium heat and bring the agar water mixture to a boil. And for those of you in Southern California, the raindrop cake is now available at Smorgasburg LA. In a small saucepan, add agar powder and water and stir with a spatula a few times, until the agar powder dissolves into the water. I know the raindrop is basically just water, but when eaten with the roasted soybean flour and syrup, it’s such a light and refreshing dessert that works so well in the summer. I’ve made the raindrop cake several times now. When the strawberry is added, it definitely slightly muddles the color of the cake so it isn’t quite as transparent. My initial reaction was literally just WUT.
Its called the 'Raindrop Cake' and its basically solidified water that instantly melts in yo.
Unfortunately, because I’m in the US, I couldn’t find the cool agar which the Japanese use to have a crystal clear raindrop. A cake made out of water could become the next big food craze.
RAINDROP CAKE BUZZFEED HOW TO
I came across this variation when I was researching how to make raindrop cakes. This strawberry version of the original raindrop cake makes a fun and light dessert.Īfter successfully making the raindrop cake (read my original post for more background information on the raindrop cake), I’ve been wanting to make one with a fresh strawberry in the middle.
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